Monday, September 29, 2014

Swee Choon Dim Sum Restaurant

Bubi brought me to Swee Choon almost 4 years back when it occupied 2 shop lots. The Swee Choon today occupies 4 shop lots and the entire back alley. There is only 1 shop lot left Swee Choon has yet to occupy. When we went last night the last remaining corner shop was closed at 8pm. My guess is Swee Choon has just conquered the entire row of shop houses!

So they have this new queuing system where you key in the number persons you want for the table, whether if you need a baby chair and if your prefer indoor or outdoor seating, your mobile number and voila the system sends a SMS to your mobile phone and tells you your queue number. When your table is ready, you get a call and a guy comes and tells you your table number. Cool. Very cool.

We visit Swee Choon once a month and we usually order the same things. Yes we are boring like that. Haha.

Menu 






Service is very prompt and there is a bell on every table to call for service. Food is delivered fast. The servers are usually very nice and attentive.I ordered yam paste to be served later but was too full and cancelled my order. They were very nice about it and confirmed with me twice they have cancelled it. One of the many reasons we keep going back. Thumbs up!

Chilled chicken in spicy bean paste $6.50 - My favourite dish actually. It taste the best when it is really cold.

Char siew bao $2 - I do not have a thingy for csb generally but Bubi loves it.

Chicken claw $3  - Comes in 4s but I ate 2 already. :p

Shrimp hor fun in creamy egg sauce $6- Looked nicer before we mixed it up but it is really delicious.

Crispy egg plant with meat floss $3.50 - Another one of my favourites. Always perfectly deep fried and hot when served.

Red bean paste pancake $4.80 - Bubi loves this as well.

Fried Dou Miao with garlic $6 - Ok we ordered this dish pretending we are trying to be healthy. 




Address
191 Jalan Besar
Singapore 208882
Tel: 62257788
Opening Hours: 6pm to 6am

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